Odourless Virgin coconut oil is made from the fresh mature kernel of the coconut. Its high smoke point makes it excellent for use in frying and baking as a replacement for butter. Uses: Virgin coconut oil is primarily used as a healthy cooking oil. It can be added to smoothies. Used as a replacement for margarine or butter on bread, or taken with coffee. Virgin coconut oil is also used as a skin moisturizer and hair conditioner.
R82
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Properties:
- Odourless coconut oil, unrefined and bleach free
- Mechanically pressed
- Solid at room temperature, it turns to liquid at 24°C
- High healthy fat content makes it great for replacing other fats in baking - use 1:1
