Cashews are one of the best-tasting, most versatile and healthiest nuts . Cashews are full of healthy fats, fibers and have been reported to improve heart health, support healthy brain functioning, and improve digestion. Nutritional Value per 100g: Protein 21g; Fat 44g; Carbs 30g; Sugar 6g Iron 37%; Magnesium 73%;


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Properties:

  • Cashew nuts are low in sugar and rich in fibre
  • Source of healthy fats and plant based protein.
  • Good source of Copper and Magnesium
  • May help lower LDL cholesterol – excellent for heart & diabetic patients
  • Supports eye health - contains antioxidant which forms a protective layer over the retina. May help combat macular degeneration.